Fontana Marinara Wood Fired Pizza Oven

Authentic Italian Wood‑Fired Cooking in a Compact, High‑Performance Design

The Fontana Marinara brings the unmistakable flavour of traditional wood‑fired cooking straight to your outdoor kitchen. Compact yet impressively powerful, this Italian‑crafted oven reaches 750°F (400°C) in around 30 minutes, making spontaneous pizza nights and relaxed outdoor entertaining effortless.

Designed and built in Italy by Fontana Forni, the Marinara blends classic wood‑fire tradition with modern efficiency — delivering exceptional heat, consistent performance and true Neapolitan results in a space‑saving footprint.

Perfect Neapolitan‑Style Pizza at Home

Capable of reaching up to 900°F (482°C), the Marinara produces beautifully blistered crusts, airy interiors and perfectly melted toppings without burning the base. Its efficient single‑chamber design uses significantly less wood than traditional ceramic ovens, offering excellent fuel economy while maintaining authentic flavour.

More Than Just Pizza

With a 60 × 60 cm cooking chamber, the Marinara is versatile enough for roasting meats, baking rustic breads, grilling vegetables and even preparing desserts. Every dish benefits from the rich aroma and heat profile of wood‑fired cooking.

Premium Italian Craftsmanship & Long‑Lasting Build Quality

The Marinara is engineered for durability and performance:

• Single‑chamber design with fire inside the cooking chamber
• Food‑safe cooking stones included for even heat distribution
• Robust steel construction for long‑term outdoor use
• Precision Italian engineering for stable, reliable temperatures
• Natural rock wool insulation keeps the exterior safe to touch

Available in Anthracite, Rosso and Stainless Steel, it complements both modern and traditional outdoor kitchens.

Designed for Outdoor Living

Compact and efficient, the Marinara fits perfectly in gardens, patios and outdoor kitchens where space is limited. Pair it with Fontana’s premium accessories — peels, prep stations, covers — to build a complete wood‑fired cooking setup.

Features & Specifications

• Manufacturer: Fontana Forni
• Chamber Type: Single — fire in cooking chamber
• Fuel Type: Wood
• Maximum Temperature: 900°F (482°C)
• Heat‑Up Time: 30 minutes to 750°F
• External Dimensions: 86 × 76 × 196 cm
• Cooking Chamber: 60 × 60 × 34 cm
• Capacity: Two 10″ pizzas or one 12″ pizza
• Weight: 85 kg (built‑in model)
• Accessories Included: Oven door, wood holder, fire poker, cooking stones
• Warranty: 2 years

A compact, efficient and beautifully crafted wood‑fired oven that brings true Italian flavour and professional performance to your outdoor cooking space.