Fontana Margherita Wood-Fired Oven in Rosso
£1,699.00
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Fontana Margherita Wood-Fired Oven in Rosso
£1,699.00
- Fits two 10″ pizzas
- Wood-fired cooking
- Fast heat-up times
- Italian craftsmanship
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On orders over £350
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30-day return policy
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Wood-fired, built in
A built-in wood-fired oven bringing true Italian craftsmanship to your kitchen.
Fast heat-up
Designed for quick heat-up times and efficient fuel use.
Compact footprint
Compact yet powerful, made for pizza lovers short on space.
Description
Compact, High‑Performance Wood‑Fired Cooking — Authentic Italian Flavour at Home
The Fontana Margherita Rosso Built‑In Wood‑Fired Pizza Oven brings true Italian craftsmanship to your outdoor kitchen. Compact yet powerful, it’s designed for pizza lovers who want fast heat‑up times, efficient fuel use and consistently outstanding results. Perfect for two 10″ pizzas, this oven delivers the unmistakable taste of wood‑fired cooking in a space‑saving footprint.
True Wood‑Fired Performance for Neapolitan‑Style Results
Reaching temperatures of up to 850°F (454°C) in around 30 minutes, the Margherita Rosso produces beautifully charred crusts and bubbling toppings without burning the base. Its fire‑in‑chamber design ensures exceptional heat distribution, allowing you to cook pizzas at high temperatures with confidence.
Compact Size, Big Capability
Ideal for smaller patios or built‑in outdoor kitchens, the oven offers a generous 60 × 60 cm cooking surface while maintaining a compact exterior. Beyond pizza, it excels at roasting meats, baking bread, cooking vegetables and even preparing desserts — making it a versatile centrepiece for outdoor entertaining.
Efficient, Eco‑Friendly & Built to Last
Thanks to its advanced stainless‑steel construction, the Margherita Rosso uses up to five times less wood than traditional ceramic ovens — saving fuel and reducing environmental impact. Its durable build withstands high temperatures and frequent use, ensuring long‑term performance.
Key Features & Benefits
- Fast heat‑up: Reaches 750°F in ~30 minutes
- High‑temperature cooking: Up to 850°F without burning the base
- Eco‑efficient: Uses 5× less wood than ceramic ovens
- Versatile: Perfect for pizzas, meats, vegetables, bread and desserts
- Compact footprint: Ideal for smaller outdoor spaces
- Included accessories: Oven door, wood holder, fire poker and cooking stones
A premium built‑in wood‑fired oven that delivers authentic Italian flavour, efficient performance and unforgettable outdoor cooking moments